LONGPI : A TALE…

LONGPI : A TALE OF BLACK POTTERY FROM MANIPUR

The Manipur Longpi Black Pottery collection represents an extraordinary blend of tradition, artistry, and cultural legacy. Produced in the state of Manipur, India, this style of pottery carries significant historical value that spans centuries. Longpi Black Pottery is distinguished by its unique black hue and the innovative techniques utilized in its creation. Crafted by firing clay composed of two different stone varieties, this remarkable cookware is recognized for its high iron content and its effectiveness in eliminating germs in prepared food more rapidly than typical cooking vessels. The collection showcases a stunning range of both functional and ornamental items, demonstrating the adaptability of this age-old craft. From vessels and bowls to decorative vases and tea sets, each piece is carefully handmade by skilled craftsmen who have perfected their craft over many generations.

Longpi Pottery https://ukhrul.nic.in/gallery/longpi-nungbi-pottery/

This time-honored art form has its roots in two villages of Longpi in Manipur, specifically Longpi Khullen and Longpi Kajui, located near the Ukhrul district. It is predominantly practiced by the Tangkhul community that resides in the hilly area of Manipur. Longpi pottery is created using a blended paste of finely ground black serpentine stone and a specific type of brown clay exclusive to Longpi village. The pots are shaped by hand, polished, sun-dried, and then subjected to a bonfire for heating. The distinctive black shade of Longpi hampai is produced through the reduction firing process, and the glossy finish is achieved by polishing the heated earthenware with leaves from local trees. Unlike the majority of pottery techniques, Longpi Hampai does not rely on a potter’s wheel for shaping. The entire method is quite laborious, and although it is primarily men who create the pottery, women also play a significant role! It is encouraging to observe that the younger generation is showing enthusiasm for the craft and is eager to continue this valuable tradition.

Longpi Pottery https://ukhrul.nic.in/gallery/longpi-nungbi-pottery/

As dawn arrives in Longpi, the Tangkhul men prepare to engage with the earth, crafting various types of pottery intended for markets nationwide. Similar to other areas within the state, the prevalent technique of beaten pottery is practiced here in Longpi. Even today, Tangkhul artisans employ traditional methods for pottery creation, with minor updates in the tools utilized. The village is rich in serpentine stone, known locally as lishong lung, which is essential for producing ham. This geological resource is abundant, with the rock often visible above ground. Residents gather this stone from the nearby Kaphung Reim hill.

From September to March, villagers dedicate their efforts to excavating the rock and conserving it for use during the lengthy monsoon period. After the stone is crushed into powder, it is combined with clay, referred to as ngalung. This initiates the shaping and beating of various forms, as described by Bower, which are subsequently sun-dried, known in Tangkhul as zingham li kaphui. The pieces are then stored on a shelf above the kitchen hearth, termed ham kashar in Tangkhul, before they are finally fired, a process called ham kharui. Once fired, the pottery is polished using thingnga, the dried leaf of the Chirona tree, imparting a silky sheen to the finished items.

President Droupadi Murmu confers Padma Shri on craftsman Machihan Sasa during the Padma Awards 2024 ceremony at Rashtrapati Bhavan, in New Delhi. Credit: PTI Photo

In a significant tribute to cultural preservation, Machihan Sasa, known as the “Earthen Alchemist,” has been honored with the esteemed Padma Shri award for his exceptional dedication to protecting and rejuvenating the ancient Longpi (Nungbi) Pottery tradition. This recognition, granted by the Government of India, underscores Machihan Sasa’s extraordinary contributions to a craft that dates back to the Neolithic era, with its origins extending to around 10,000 BC.

About the Author:

Author: Ishani Gupta

Ishani Gupta, is an editor and an independent researcher. She holds a degree in Manuscriptology & Palaeography from IGNCA & holds professional training in Archaeology & Art Appreciation from Indian Museum, Kolkata. The allure of heritage deeply resonates with her, and she aspires to be a curator of such treasures. She believes that every story from the past is worth discovering.

LinkedIn – https://www.linkedin.com/in/ishani33